This educational website is designed to teach students about nutrition and how the basic science of the discipline links to public health policy and clinical practice guidelines.
This website was designed in the Multimedia
Scriptorium (OAC) of the University
of Texas Health Science Center at Houston.
The Nutrition in Preventive Medicine Module
has been made possible
through the Nutrition Academic Award Program funded by the National
Heart, Lung, and Blood Institute of the National Institutes of Health.
If you have questions about the content of this site contact: Dr. Marilyn Edwards , Department of Internal Medicine
For technical questions, contact Beth.D.Ardoin@uth.tmc.edu